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Quality Requirements Edition 6.0                                                                                  European Enamel Association




            7.7. QUALITY REQUIREMENTS FOR EXTERIOR PORCELAIN AND VITREOUS ENAMELLING OF FRYING-PANS, CASSEROLES AND POTS OF ALUMINIUM

            7.7.1 Application area

            These requirements are applicable for exterior enamelled parts of:

                - frying-pans, casseroles and pots
                - saucepans.

            7.7.2 Test methods


             Item   Name                                                               Applicable standards
             4.3    measurement of the thickness of the enamel coating                 EN ISO 2178, EN ISO 2360, EN ISO 1463
             4.8    specification and determination of the release of toxic elements   national laws
             4.19   determination of colour difference                                 EN ISO 18314, EN ISO/CIE 11664
             4.23   requirements, measurements and tests for cookware and ovenware     for cookware EN 12983, for ovenware EN
                                                                                       13834
             4.29   determination of the quality of Aluminium for enamelling
             4.42   determination of the adhesion of enamels on Aluminium under the action   EN ISO 13805
                    of an electrolyte (spalling test)





















            © EEA2025                                                                                                                                 page 38
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