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Quality Requirements Edition 6.0                                                                                  European Enamel Association




            7.17. QUALITY REQUIREMENTS FOR PORCELAIN AND VITREOUS ENAMELLED WHITEBOARDS


            7.17.1 Application area


            These requirements are applicable for enamelled whiteboards of which the basic material consists of steel or laminated steel.

                  GENERAL: THE PRODUCTS MEANT FROM THIS GROUP NEED TO MEET THE REQUIREMENTS AS DESCRIBED IN EN ISO 28762:

                 “Vitreous and porcelain enamels – Enamel coatings applied to steel for writing surface – Specification”


            7.17.2 Test methods


             Item   Name                                                            Applicable standards
             4.3    measurement of the thickness of the enamel coating              EN ISO 2178, EN ISO 2360, EN ISO 1463
             4.4    determination of the resistance to chemical corrosion by citric acid   EN ISO 28706-1/9
                    or other acids at room temperature
             4.9    determination of the resistance to impact                       EN ISO 4532
             4.10   determination of the adherence of the enamel to the substrate   EN 10209 Annex C
             4.17   determination of gloss                                          EN ISO 2813, ASTM C246
             4.18   determination of scratch resistance                             EN ISO 15695
             4.19   determination of colour difference                              EN ISO/CIE 11664, EN ISO 18314
             4.26   determination of abrasion resistance                            ASTM C501, EN ISO 6370-1and 6370-2
             4.28   determination of the quality of steel for enamelling            EN 10209 for cold rolled steel and see 4.28 recommendations for hot rolled steels,
                                                                                    HSLA steels and steel forgings for pressure applications














            © EEA2025                                                                                                                                 page 61
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