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Quality Requirements Edition 6.0 European Enamel Association
7.3. QUALITY REQUIREMENTS FOR PORCELAIN AND VITREOUS ENAMELLED COMPONENTS OF REFRIGERATORS AND FREEZERS
7.3.1 Application area
These requirements are applicable for enamelled components in refrigerators and freezers, such as:
- the interior lining
- vegetable/fruit tray
- outside panels
7.3.2 Test methods
Item Name Applicable standards
4.2 measurement of the thickness of the base substrate metal EN ISO 16809
4.3 measurement of the thickness of the enamel coating EN ISO 2178, EN ISO 2360, EN ISO 1463
4.4 determination of the resistance to chemical corrosion by citric acid or
other acids at room temperature EN ISO 28706-1/9
4.9 determination of the resistance to impact EN ISO 4532
4.10 determination of the adherence of the enamel to the substrate EN 10209 Annex C
4.19 determination of colour difference EN ISO 18314, EN ISO/CIE 11664
4.28 determination of the quality of steel for enamelling EN 10209 for cold rolled steel and see 4.28 recommendations for hot rolled steels,
HSLA steels and steel forgings for pressure applications
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